Here are the Pepperdine MBA students in Shanghai. Today was the first day of the week-long intensive program.
After class, Max was taken to an exotic dinner by Chai Lei, a Chinese entrepreneur that Max had previously met in Los Angeles. Max was able to arrange for him to lecture the Pepperdine students. Chai Lei took him to eat seafood. The food is so fresh: you actually pick it out of the tank and it is prepared for you on the spot. I am not including pictures of the frogs and shark fin soup, which they also dined on.



Max - were you brave enough to try everything???? I would have chickened out...
ReplyDeleteMaybe you can add the eels to your gumbo next time ;-) Lori
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